京都大覺寺的“觀月之湯部”令人印象深刻！ 6 京都觀月齋

您知道嗎，在日本，有一種「Otsukimi」（賞月）文化，在月亮被認為是一年中最美的季節。Kangetsusai 是在寺廟和神社舉行的賞月活動，訪日旅客可趁此難得的機會體驗這種古樸的文化。本文將介紹月祭的魅力！ -INDEX- 什麼是 Kangetsusai？京都大覺寺的「江月之夜」 大覺寺的「江月之夜」精華 (1)五大堂江月座的抹茶綠粉 (2)從船頂觀看著名的月亮、(3)寧靜的水面上倒映的月亮 (4)在池塘上方的舞台上舉行的滿月法會和法會講座 大覺寺的 「江月之夜 」需要預約嗎？前往大覺寺的路線 京都有 5 個寺廟和神社會舉行「江月之夜」 高台寺的江月茶道八坂神社加茂神社的祗社江月祭 上加茂神社的明月江月祭 下加茂神社的明月江月祭平野神社的江月祭 江月祭是在中秋節（現代曆 9 月中旬至 10 月上旬）舉行的神道儀式；2025 年 10 月 6 日）。相傳在平安時代（794-1185 年）從中國傳入，是當時貴族們喜愛的消遣活動，人們會在一年中最美麗的時節，一邊望月，一邊吟詩彈弦，其樂無窮。月 「也是一個出現在四字成語 」かちょうごつ 「中的名字。」かちょうごつ "是一個日語用語，形容自然界中的美麗景象。秋日的月亮美麗，微風拂面，蟲聲陣陣，有一種神秘的魅力，擄獲了現代日本人的心。京都和其他地方的寺廟和神社都會舉行這樣的月祭。它們的規模各不相同，但其中最壯觀、最值得推薦給日本遊客的是京都大覺寺的 "Kangetsu no Yube"。擁有 1,200 多年歷史的大覺寺位於嵐山/嵯峨野地區，擁有豐富的自然景觀。寺院內的大澤之池是日本最古老的人工池塘，周長約 1 公里，也是日本三大最佳賞月地點之一。在大澤池舉行的 「江月之夜」，遊客可以體驗平安時代的宮廷遊戲。由於 「江月之夕 」每年只舉行一次，為期三天，因此實際上有許多日本人從未參加過此項活動。如果您事先申請，您可以先到位於大澤之池旁的五大堂的 Kangetsudai 享用抹茶。Kangetsudai 就像是專門供人享用抹茶的大廳陽台。可以想像自古以來，tsukimizi 是多麼的特別。觀景台略高於大澤之池，因此可以看到月亮和整個大澤之池。這裡的景色是最令人印象深刻的！預先申請的遊客可以先品嚐抹茶，然後再搭乘中國傳統的遊龍船環繞大澤之池一圈。在船上一邊搖擺一邊凝望明月，是享受 「江月之夕 」的最佳方式。寧靜的池塘上只有潺潺的流水聲，天空的顏色和月亮的光線每時每刻都在變化。大自然的神秘震撼人心。大澤之池與周圍的山巒、樹木相映成趣，彷彿經過精心設計，為了烘托月色。日落後的天空也非常美麗！天上的月亮並非唯一的美景。下了船，從池塘邊望向大澤之池。水面就像一面鏡子，可以捕捉到月亮的倒影。風吹過時，倒映在水面上的月亮會閃閃發光，或者根據天氣的變化，水面上會出現條紋狀的光線。大自然所創造的間接美，也挑動著日本人的感官。晚上，在大澤之池上方的池塘舞台上會設置祭壇，舉行滿月法會。人們會獻上餃子、馬鈴薯和豆子等蔬菜以及鮮花，一座山的僧侶也會參加法會，請來「月天」，祈求五穀豐收、人民幸福。法會結束後，還會有佛法講座。如果您想在寺院內散步，只需支付成人 500 日元、小學生、初中生和高中生 300 日元的入場費，即可免預約入場（有時可能會限制入場）。五大堂江悅石的抹茶綠茶以及搭乘 Ryutogekishu Boat 遊覽大澤之池的費用包含在套票內，只有預先申請「特別門票（5,000 日元）」的遊客才能享有。可透過大覺寺網站進行申請，如遇取消，門票將於活動當日出售。點選這裡進入大覺寺的官方網站 *2025年的申請已經結束。 即使您沒有坐上船，也可以享受活動的氣氛。請來體驗這個自古以來在日本持續舉行的一年一度的盛會！如果您去參加祭典，天黑後可能會很冷，建議您攜帶外套。大覺寺位於嵐山/嵯峨野地區。距離車站有點遠，從最近的車站搭乘巴士會比較方便。 【從嵐山車站搭乘阪急京都線】。從車站前的巴士站，搭乘京都市內公共汽車或京都巴士，在 「大覺寺 」站下車（約 12 分鐘）。 【從嵐山站搭乘嵐電線】。在 "嵐山Tenryuji-mae 「站乘坐京都市內公共汽車或京都巴士，在 」Daikakuji "站下車（約 9 至 11 分鐘）。 【從 JR 嵯峨-嵐山站】下車。在 "Saga-嵐山Eki-mae 「站乘坐京都市內公共汽車，在 」Daikakuji "站下車（約 6 分鐘）。 【從烏丸站搭乘阪急京都線（地鐵四條站）】。從「四條-烏丸」站搭乘京都市內公共汽車，在「大學寺」站下車（約 46 分鐘）。 【從西院站搭乘阪急京都線(嵐電西院站)】。從 "Nishioji-Shijo 「站乘坐京都市內公共汽車，在 」Daikakuji "站下車（約 33 分鐘）。 【從 JR 京都站出發從「Kyoto Ekimae」站，搭乘京都市內公共汽車，在「Daikakuji」站下車（約 54 分鐘）。京都還有其他寺廟和神社會舉行 Kangetsusai。每座寺廟或神社都會舉辦不同的活動，例如一般民眾可欣賞的賀樂（日本傳統宮廷音樂）獻納儀式、抹茶（抹茶粉）儀式等，詳情請參閱各座寺廟或神社的網站。2025 年 9 月 5 日至 28 日（週五至週日），17:00-18:00 接待 9,000 日元（隨意茶道、導遊服務、附輕食） ※請於前一天下午 4:00 前透過電話預約。2025 年 10 月 6 日（週一）19:00～21:00 左右 獻詩誦讀、伎樂舞蹈獻納：19:00～（參與、觀賞免費） 2025 年 10 月 6 日（週一）17:00～ 神樂（神道樂舞）、日本太鼓表演等。[月見團果派發] 300 人，先到先得（16:00 開始派發編號票） 2025 年 10 月 6 日（星期一）17:30～21:00 左右。免費 (茶道費用 1,000 日元) [古箏、尺八、賀閣、平安時代貴族舞蹈的獻納] 19:00 左右開始 (免費入場) 2025 年 10 月 6 日 (星期一) 18:30 起 免費 (抹茶茶道費用 500 日元) 如果您打算在秋天到日本旅遊，何不到京都體驗一下優雅的日本文化呢？

阪急電鐵指定席服務「PRiVACE」指南｜讓您舒適地在大阪和京都之間旅行！

阪急電車神戶線、 線和京都線，終點站位於 。京都線以風景優美的「Kyo-Train Garaku」和以人氣角色為主題的特別合作列車而特別受歡迎。但是您知道京都線也有專屬的指定席服務嗎？ 在這篇文章中，我們將引導您瞭解有關 的預約座位服務「PRiVACE」的一切資訊，從如何購票和登車，到其主要特點和車上禮儀，一應俱全。 索引 什麼是 PRiVACE？如何購買 PRiVACE 車票 在何處及如何登上 PRiVACE 行李和手提箱 PRiVACE 的政策 PRiVACE 的主要特點 車上的便利設施 搭乘 PRiVACE 時應遵守的禮儀 的預約座位服務 PRiVACE 在 車站和京都川原町車站之間提供，平日每小時運行 1 至 4 班列車，週末和假日每小時運行 1 至 5 班列車。使用 PRiVACE 時，您需要支付標準票價加上 500 日元的座位預約費（含稅）。建議您透過官方預約網站預約 PRiVACE 座位（無需註冊會員）。預約在旅行日期前 14 天開始，預約和付款過程約需 5 分鐘。一次最多可預約 4 個座位。 每列列車有 40 個預約座位（1 個車廂），某些日期或時段的座位可能會售罄，因此建議提早預約。 請注意：PRiVACE 預約費用不包括一般火車票。您需要使用 IC 卡、非接觸式信用卡或車票另行支付基本車費。如果您打算在大阪、京都周圍廣泛旅行，甚至前往 或神戶等地，請考慮購買 1 日通票，以增加便利性並節省費用。如果您想查詢運行時間表或座位供應情況，官方預約網站是最方便的工具。如果您希望在乘車當天購買 PRiVACE 車票，只需與 PRiVACE 車廂上的服務人員說話即可。當天購票，您可以使用現金或 IC 卡（如 ICOCA 或 PiTaPa）支付。請注意，無法向車站工作人員或在自動售票機購買車票。此外，如果您打算在當天購票，請務必直接登上 PRiVACE 車廂。PRiVACE 沒有專用月臺。在 車站，從京都線月台登車，特別是 8 卡列車的 4 號車廂 2 號門。在月台上尋找 PRiVACE 登車標誌。 如果您已預約，登車時不需要實體車票。因此只需在發車時間前到達月台，在預訂的時間登上正確的列車，並按照預訂時的指示找到您的座位即可。"PRiVACE "設有共用行李區，可放置行李箱或嬰兒車。您最多可免費攜帶兩件行李登車，但任何一邊的長度不得超過 2 公尺，三維總長度不得超過 2.5 公尺，且每件行李的重量不得超過 30 公斤。注意事項：* 行李區供 PRiVACE 乘客共同使用。請體諒並共用此空間。*請確保您的行李不會突出過道。*乘客有責任管理自己的行李。PRiVACE 的座位佈局為舒適的 3 座排列：一邊 2 座，另一邊 1 座（"2+1 "配置）。與一般車廂相比，每個座位都有較寬的坐墊和較大的腿部空間，讓來往大阪和京都之間約 43 分鐘的車程變得輕鬆舒適 - 最適合在一天的觀光之後休息。即使您從 或 站上車，預先預約 PRiVACE 也能確保前往京都的旅程順暢舒適。 每一排都有專屬的窗戶，讓您在旅途中欣賞 沿途的美景。PRiVACE 配備多種一般車款所沒有的便利功能。以下是三項在旅途中特別有用的設施。1.電源插座 每個座位都配備電源插座，方便您為智慧型手機或筆記型電腦充電。2.Wi-Fi 您可以使用 HH cross Wi-Fi 和 HANKYU TRAIN FREE Wi-Fi。HANKYU TRAIN FREE Wi-Fi 無須註冊，僅需電子郵件地址即可使用。3.桌子 非常適合希望在旅行時使用筆記型電腦工作的人。這不僅適用於 "PRiVACE"，在日本乘坐電車時也有一些禮儀需要注意。事先瞭解這些禮儀，將有助於確保舒適的乘車體驗。 電車上沒有垃圾桶，請隨身攜帶垃圾。 不要大聲說話 在日本的公共交通工具上，小聲說話是一般禮儀。 特別是 "PRiVACE 「的設計理念是將每天的 」旅行時間 「轉變為在私人空間中度過的 」私人時間"。它不僅僅是一種從一個地方到另一個地方的交通工具，還旨在提供一個空間，讓您可以安靜地放鬆、閱讀或準備工作。請將手機設為靜音模式，不要講電話，享受安靜舒適的旅程。 何不搭乘「PRiVACE」，享受往返大阪與京都的舒適旅程？ 您可以透過官方預約網站輕鬆預約。 除了 "PRiVACE "之外，還有許多值得推薦的列車。搭乘不同的列車，充分利用您的旅行時間！Kyo-Train Garaku | 感受京都，從踏上列車的那一刻開始 - 特別設計的列車「Kirby × 」合作！包裝好的火車、特別合作美食等的限時活動！Kirby × | 與 Kirby 一起享受 Lines！寶塚大阪梅田阪急電車阪急電車大阪梅田嵐山阪急大阪梅田十三淡路阪急京都線阪急電車阪急電車阪急

星卡比 ×阪急電車| 與星卡比一起享受阪急電鐵之旅！

阪急電車將於2025年8月22日（週五）至2026年3月17日（週二）期間，與人氣角色「星之卡比」攜手推出特別裝飾列車等。 *列車時刻表不定期。 *無需額外費用，可使用阪急普通車票搭乘。卡比和瓦豆魯迪將戴著特別設計的原創帽子，並乘坐在特別裝飾列車的乘務室中。 （三條路線的玩偶相同。）每列列車的1號車廂和8號車廂（前車廂和後車廂）上，都將展示特別設計的“卡比×阪急電車”頭標。列車內部也將全面裝飾以合作插畫。吊帶和車門旁的海報和貼紙也將採用特別設計。從2025年9月2日（週二）開始，阪急站內及週邊商店將販售限量版合作食品和飲料。千萬不要錯過品嚐這些僅在此才能品嚐到的可愛美食的機會！此外，從2025年9月10日（星期三）開始，可愛的合作週邊也將發售。其中包括戴著原創帽子和小袋的卡比毛絨玩具、掛繩鑰匙扣、午餐托特包等等，共計28款合作商品。阪急電車過去曾與許多深受喜愛的角色合作。前往關西地區時，請務必查看最新的合作列車！更多詳情，請點擊此處！

大阪和京都9家推薦動物咖啡館！

From dogs and cats to otters, owls, and even reptiles-get up close and personal with all kinds of adorable creatures at these animal cafés in Osaka and Kyoto. A heartwarming experience with animals is guaranteed to lift your spirits.   Index [Kyoto] Don’t Miss Feeding Time Twice Daily at “Cat Cafe MOCHA Kyoto Kawaramachi” [Kyoto] Experience Japanese Culture with Shiba Inu at “Kyoto Mameshiba CAFE” [Kyoto] Relax with Cute Otters at “LOUTRE Kyoto” [Kyoto] Home to 40 Cats! One of Kyoto’s Largest Cat Cafés “Cat & Animal Cafe Noah’s Ark Gion” [Osaka] Meet Samoyed and Capybaras at Japan’s Largest Animal Interaction Facility-“Animeal” [Osaka] Be Healed by Fluffy, Snow-White Samoyeds at “Dog Cafe samo” [Osaka] Unlimited 2-Hour Playtime with Rabbits & Hedgehogs at “Small Animal Cafe ROCK STAR” [Osaka] Japan’s First Micro Pig Café “mipig cafe” [Osaka] A Cat Café That Supports Rescue Cats “CAFE URIEL”   Quick Overview Animals Age Accepted Closed Opening Hours Price Reservation Cat Cafe MOCHA Kyoto Kawaramachi Cats 6 and over 1/1 11:00 ～ 21:00 *Last entry 20:30 1st 30 min: Weekdays: ￥1,100Weekends & Holidays: ￥1,400Max Daily Fee: Weekdays:￥3,520Weekends & Holidays: ￥3,850 Not accepted Kyoto Mameshiba CAFE Dogs (Mameshiba) 8 and over None 11:30～18:30 *Weekends starts from 11:00 *Last entry 18:00 ・Ages 13 and over: ￥1,300 ・Ages 8-12: ￥1,000 Not accepted LOUTRE Kyoto Otters Senior high and over Irregular 14:00～19:00 *Last entry 18:00 50 min ￥3,000 Not accepted Cat & Animal Cafe Noah’s Ark Gion Cats, ferrets No limit None 10:00～20:00 *Last entry 19:30 1st 30 min: Weekdays: ￥1,100 Weekends & Holidays: ￥1,320Max Daily Fee: Weekdays: ￥3,080Weekends & Holidays: ￥3,520 Available from online Animeal Dogs, cats, rabbits, capybaras, owls, parakeets, iguanas, etc. No limit Tuesdays (Open for holidays) 12:00～19:00 *Last entry 18:00 ・Adults (60 min): From ￥1,980 *1 drink order is required・Ages 4-12: ￥990 (no time limit)・Ages 3 and under: Free Available via Google Page or the official Shinsaibashi shop Instagram Dog Cafe samo Samoyed (dog) 13 and over Tuesdays 13:00～19:00 ￥1,000 + ￥292 every 10 min Available Small Animal Cafe ROCK STAR Hedgehogs, flying squirrels, ferrets, small birds, chinchillas, etc. No limit None 11:00～21:00 ・Ages 13 and over: ￥1,320 ・Ages 4–12: ￥880 ・Ages 3 and under: Free ・1 drink order is required Available mipig cafe Micro pigs No limit None 10:00〜20:00 ・25-Min Plan Ages 4 and over: ￥1,870Ages 3 and under: ￥770・55-Min Plan Ages 4 and over: ￥2,970Ages 3 and under: ￥770 Reservation required CAFE URIEL Cats No limit New year holiday Weekdays 11:30～21:00 Weekends 12:00～19:00 1st 60 min: ￥1,650 Extension every 15 min: ￥330 Not accepted Whether you’re visiting solo, with a partner, friends, or family, this cozy cat café offers a welcoming space for everyone. Surrounded by adorable, affectionate cats, you can unwind and enjoy a peaceful moment.   Play with the cats using toys, treat them to special snacks (￥550), or simply relax however you like-read manga, get some work done, or enjoy a chat. With each cat having its own personality, time spent here is always unique and heartwarming. A drink bar (included in the entrance fee) offers juices and soups to keep you refreshed while you enjoy the company of your furry companions. With free access to manga and magazines, plus Wi-Fi and power outlets, the café is also perfect as a quiet spot to work or study.   [Important Notes] Please do not chase or forcefully touch the cats. Do not feed the cats any food or drinks. Bringing outside food is prohibited. Drinks may be brought in. Be sure to turn off the flash when taking photos. Guests must be at least 6 years old to enter. Aged 12 and under must be accompanied by a guardian. The café is completely non-smoking. Pets are not allowed inside. Just a one-minute walk from the popular Kyoto tourist spot, Shinkyogoku Street! Relax with adorable mameshiba (midget Shiba Inu) in a nostalgic Japanese setting while enjoying a complimentary drink. With tatami flooring, a low chabudai table, and an old-school CRT TV, the café recreates a classic Japanese-style living room. A variety of mameshiba-brown, black, and white-roam freely in the space. Some even wear the iconic karakusa bandana! If you sit quietly, they may hop onto your lap. Since the floor is tatami, please remove your shoes before entering.   [Important Notes] Tickets are sold in person on the day of your visit only. Entry is not possible once tickets are sold out. Outside food and drinks are not allowed (except the café’s provided drink). Personal pet toys are not permitted. Please turn off the flash when taking photos, and refrain from taking pictures that may disturb other guests. Holding the dogs is not allowed. Injuries or damage to clothing due to interaction with animals are at your own risk. Guests must be at least 8 years old to enter. Please present ID or documentation to verify age. The only place in Kyoto where you can interact with otters! The otters here were formerly kept as pets and now warmly welcome guests in their cozy new home. You’ll get to see their charming, at-home behavior up close-something you won’t experience at an aquarium. Guests can try feeding the otters and giving them water. If they’re in a good mood, one might even climb onto your lap or shoulder! For those who want a more private encounter, private sessions (25,000 yen per group) and even home-visit services (starting from 40,000 yen) are available.   [Important Notes] Smoking is not allowed inside the facility. No outside food or drinks are permitted. Entry is not allowed for guests who have consumed alcohol. Please wash and sanitize your hands before entering and when interacting with the otters. When photographing with a smartphone, turn off the flash. Other cameras are not permitted. *Filming for commercial purposes, including YouTube, is prohibited. Do not feed the otters or give them toys on your own. Do not tap on the tanks or windows, and avoid loud noises. Be gentle when touching the otters, do not attempt to pick them up. Children under 16 are not permitted. Payment is by cash only. Located in the heart of Kyoto’s historic Gion district, this spacious cat and animal café offers the chance to interact with over 40 friendly cats and several ferrets. These affectionate animals, raised with care by reputable breeders, create a relaxing and heartwarming atmosphere for visitors. Some of them are also available for adoption to become part of your family. The café also offers all-natural, handmade treats specially crafted for the animals’ health. You can choose plans that include treats or even a commemorative photo with your favorite animal using an instant camera (Cheki) while holding them-perfect for unforgettable memories.   [Important Notes] Entry is not permitted without signing the consent form. No outside food or drinks are allowed. Holding animals is generally not permitted (except for specific photo plans). Please do not force interaction or raise your voice around the animals. (Depending on the situation, staff may ask you to leave.) Turn off your camera’s flash when taking photos. Avoid actions that may disturb other guests. The cafe is not liable for any injuries or damage to clothing caused during interaction with the animals. If you are efoot or wearing thin tights/stockings, you will be required to purchase socks (330 yen). Step into a true “Animal Forest” where over 30 types of mammals, birds, and reptiles coexist. Animeal offers more than just a café – the facility is divided into three immersive areas: Adventure, Park, and Garden, each home to different animals and unique experiences. In the Adventure Area, enjoy a picnic with rabbits, capybaras, and iguanas during the day. As evening falls, interact with nocturnal animals like owls and hedgehogs under a camping-style setting. The Park Area is a cozy space where guests can relax with small dogs, cats, and even micro pigs. In the Garden Area, bond with large, fluffy dogs and let their calm energy soothe your spirit. It’s not just cats and dogs – this is your chance to get up close to animals rarely seen elsewhere. Capybaras unwind in their own pool, while parrots and parakeets perch on staff hands and greet guests. Ferrets can be gently cupped in your gloved hands. A special highlight is the binturong, a rare animal in Japan. Every day from 4:30 PM, you can attend an event to learn about their ecology and watch a dynamic performance.   [Important Notes] Holding animals is not allowed. Children aged 12 and under must be accompanied by an adult (age 20+). This charming dog café offers a unique opportunity to interact with gentle, fluffy Samoyeds-large, snow-white dogs known for their sweet smiles and calm personalities. The café interior resembles a peaceful park, where each Samoyed has a distinct personality: mischievous, clingy, playful, or extra cuddly. Reservations can be made from 30 days in advance up until the day before, making it easy to plan your visit. You can also purchase treats in the café and enjoy feeding the dogs as part of the experience.   [Important Notes] Guests under 13 years old are not permitted, even with a guardian. Pregnant individuals, wheelchair users, those wearing strong fragrances (perfume or alcohol), and anyone who visited another animal café on the same day are not allowed to enter. No outside food or drinks are allowed. Please use the lockers provided. Entry with tights or stockings is not permitted. You must purchase socks (220 yen) at the café. No entry with your own pets. Please turn off your flash when taking photos. Running, shouting, or lying down inside the café is prohibited. Avoid giving commands (e.g., “sit”) unless you are offering treats. Do not let the dogs lick your face or hands, and do not put your hands in their mouths. Step into a cozy animal café where you can spend a full two hours interacting with a wide variety of small animals. Operated in two-hour time slots starting from 11:00 AM, this café offers not only adorable animal encounters but also a full menu of high-quality café beverages and snacks. Meet and cuddle with hedgehogs, sugar gliders, ferrets, small birds, degus, chinchillas, rabbits, hamsters, and more-all while relaxing in a comfortable setting. If you register as a member, both you and a guest can enter for free on your next visit!   [Important Notes] Do not take animals out of their cages on your own. Do not exchange animals with other guests. Do not put your fingers into the cages-they may bite. Do not bring animals close to one another, as they may fight. Do not feed the animals any food or drinks. Please turn off the flash when taking photos. Do not tap or shake the cages. Injuries or damage to personal belongings resulting from animal interaction are your own responsibility. Originating from the UK, micro pigs are extremely small, intelligent, and clean animals. They can even learn tricks like sitting and jumping! If you sit and stretch out your legs, one might climb into your lap for a snuggle. Upgrade to a private room for just ￥500 extra and enjoy quality time with two adorable pigs. In this private session, staff will guide you through the experience, and you’ll even have the rare chance to hold a pig-something not allowed in regular sessions.   [Important Notes] Reservations are required in advance and can only be made through the official website. Arriving late will result in charges for the full reserved time. Children in elementary school or younger must be accompanied by a guardian. Outside food and drink are not allowed. The café is completely non-smoking. Guests feeling unwell may be refused entry, as pigs are susceptible to human illnesses like colds and the flu. Guests who have visited countries affected by ASF (African Swine Fever) within the past 2 days will not be admitted. [Check affected countries here] Entry is also not allowed for those who have had contact with pigs outside the café (e.g., farms, zoos, pet pigs) in the past 2 days. Visitors arriving by bicycle will be denied entry. Holding the pigs is not allowed (except in private room sessions). Do not chase the pigs or raise your voice. Please wash your hands and change into the designated slippers upon entry. Any injuries or damage to clothing from animal interaction are your own responsibility (staff will provide first aid if needed). Turn off the flash when taking photos. Live streaming and phone calls are prohibited. CAFÉ URIEL is a heartwarming space where rescue cats and cat lovers come together. Whether you’re a lifelong feline fan or someone new to interacting with cats, you can spend time playing and relaxing with adorable cats while supporting a good cause – raising awareness and helping these animals find loving homes. The 1st floor is a lively cat play zone, beautifully lit with Turkish lamps, while the 2nd floor offers a cozy, fairytale-like atmosphere for unwinding. The café also features a diverse menu, and private rental plans are available for parties or gatherings (from ￥15,000/hour per floor).   [Important Notes] Entry is not allowed for guests wearing perfume. Shoes must be removed at the entrance. Bare feet are not allowed; socks (￥220) are available for purchase. Please turn off your camera flash when taking photos. Upon entering and exiting, wash your hands, check your temperature, and sanitize. Do not chase or yell at the cats. If you wish to hold a cat, please ask the staff first. If the cat shows discomfort, holding is not allowed. Children are not allowed to hold cats. Do not feed the cats or bring treats from outside. Injuries or damage to clothing during interaction with animals are the responsibility of the guest. Did any of the animals catch your eye? Once you meet them in person, you’ll be even more smitten. Add an unforgettable touch to your trip to Osaka and Kyoto with a visit to one of these unique animal cafés!

京都 8 家必去的納涼床餐廳（鴨川、貴船和高雄）

Enjoying a meal while listening to the gentle murmur of the river—this is the charm of kawadoko, a unique and luxurious summer tradition in Kyoto. If you’re visiting Kyoto during the summer, don’t miss the chance to dine on a kawadoko and make your trip even more memorable. In this article, we introduce the three main areas where you can experience kawadoko: Kamo River, Kibune, and Takao, along with their distinct features and recommended restaurants.   Index What is Kawadoko (kawayuka) in Kyoto? The 3 Main Kawadoko Areas in Kyoto and Their Unique Features 3 Must-Try Dishes on the Kawadoko: Sweetfish (Ayu), Sukiyaki, and Somen Recommended Kawadoko Restaurants in Kamogawa Recommended Kawadoko Restaurants in Kibune Recommended Kawadoko Restaurants in Takao Kawadoko or Kawayuka refers to outdoor seating set up by restaurants along or above riverbanks in Kyoto. Originally devised as a clever way to escape the sweltering summer heat of Kyoto’s basin climate, this tradition has been passed down through generations. From spring to autumn, restaurants offer meals on these riverside platforms, allowing guests to enjoy not only the cuisine but also the uniquely atmospheric charm of Kyoto. It’s one of the must-try seasonal experiences when visiting the city.   There are three main areas in Kyoto where you can enjoy dining on kawadoko platforms: Kamo River in the city center, Kibune, a mountain village in northern Kyoto, and Takao, a nature-rich area. Interestingly, the terminology differs slightly depending on the location. In the Kamo River area, the platforms are generally referred to as kawayuka or noryo-yuka, while in Kibune and Takao, the traditional term kawadoko is used.   ■Kamo River In this area, elevated wooden platforms are built over the Misosogi River, an artificial stream on the west bank of the Kamo River. A wide variety of restaurants—including those serving traditional Kyoto cuisine, French, Italian, and café fare—line the river, offering diverse dining experiences.   ■Kibune Here, the platforms are placed directly above the Kibune River, so close that you can almost reach out and touch the clear stream. The temperature is said to be around 10°C cooler than in central Kyoto, making it a perfect summer retreat.   ■Takao Located about an hour’s drive from central Kyoto, Takao features platforms set along the Kiyotaki River. With covered seating, this area offers a more weather-proof kawadoko experience, allowing visitors to enjoy their meal comfortably even on less sunny days.   Opening Period Number of restaurants Atmosphere Access Kamo River May 1 (Thu) – Oct 15 (Wed)   About 90 Despite being close to lively districts, the Kamo River area offers a refined and atmospheric setting, thanks to the river itself and the lush greenery along its banks. ・Get off at Hankyu Kyoto Line Kyoto Kawaramachi Station ・Get off at Subway Tozai Line Kyoto Shiyakusho-mae Station Kibune May 1 (Thu) – Sep 30 (Tue)   About 20 Nestled in the forested mountains of northern Kyoto, the Kibune area is surrounded by rich greenery and the soothing sounds of flowing water, creating a truly relaxing atmosphere. ・Take the Eizan Railway to Kibuneguchi Station, then transfer to Kyoto Bus No. 33 and get off at Kibune Bus StopTake the Eizan Railway to Kibuneguchi Station, then transfer to Kyoto Bus No. 33 and get off at Kibune Bus Stop Takao May 1 (Thu) – Nov 30 (Sun)   *Evening Kawadoko operates until Sep 21 (Sun). About 10 A refreshing escape from the city, the Takao area is immersed in nature and offers a peaceful ambiance where the sound of the clear river is especially prominent. ・From Hankyu Kyoto Line Shijo-Omiya Station or Kyoto Station, take the JR Bus (Keihoku Line) and get off at Toganoo Bus Stop ・From JR Sagano Line Hanazono Station, take a taxi (about 10–15 minutes)   *Latest information for 2025 @media screen and (min-width:700px) {.table_outer{width:100%;}} @media screen and (max-width:700px) {.table_outer{overflow-x:scroll;} .table_outer table{width:200vw;}} When dining on a kawadoko (riverside terrace) in Kyoto, there are a few dishes you definitely don’t want to miss—especially during the summer season. Here are three seasonal specialties to enjoy: Ayu (sweetfish), sukiyaki, and somen noodles.   ■ Ayu (Sweetfish) Ayu is a freshwater fish in season during the summer and is a staple of kawadoko cuisine. The most popular way to enjoy it is shioyaki—grilled slowly over charcoal with a light sprinkle of salt to enhance its delicate flavor. Another recommended preparation is tempura, where the whole fish is coated and deep-fried until crispy, making even the bones deliciously edible. ■ Sukiyaki This traditional Japanese hot pot dish originated in Kyoto. The Kyoto-style sukiyaki begins by greasing a cast-iron pan with beef fat, then grilling slices of domestic beef. The meat is flavored with a blend of soy sauce and sugar, and then cooked together with locally sourced seasonal vegetables in alternating layers. The savory-sweet flavor makes it a hearty favorite, even in summer.   ■ Somen (Thin Wheat Noodles) Somen are thin noodles made from wheat flour, boiled and then chilled in cold water before serving. Typically enjoyed by dipping into a homemade broth made from soy sauce and mirin, these noodles are refreshingly cold and smooth, offering a perfect way to cool down during Kyoto’s hot and humid summer. A Beloved Local Bistro [Ikariya Shokudo]   Housed in a beautifully renovated 100-year-old kyomachiya townhouse, Ikariya Shokudo offers a uniquely Kyoto-style bistro experience, blending traditional Japanese architecture with elegant Western interior design. Run by chefs who have trained in Italy and France, the restaurant is known for its outstanding cuisine at reasonable prices. A standout dish here is the “Cocotte Souffle Fromage,” a fluffy and comforting blend of egg, white sauce, and cheese, baked slowly in a cast-iron cocotte. Other popular options include the tender “Confit of Chicken Thigh” cooked at low temperature, and the seasonal “Kawadoko Lunch Course,” which lets you enjoy your meal riverside during the summer. Enjoy a Stylish Kawadoko Experience [B STORE 1st]   Located along the banks of the Kamo River in Kyoto, B STORE 1st is a stylish restaurant housed in a beautifully renovated 100-year-old machiya (traditional townhouse). Blending classic Kyoto charm with a modern sensibility, this elegant space offers a refined yet relaxed dining experience. Its kawadoko (riverside terrace) seats provide front-row views of the changing seasons, perfectly complementing the creative dishes served. At lunch, guests can enjoy a casual set menu featuring seasonal vegetables, charcoal-grilled meats, and pasta. The restaurant also offers coffee roasted in-house by its sister shop, B STORE 2nd, and pastries crafted by an in-house pâtissier. Dinner is served in a “neo-izakaya” style, with a focus on à la carte dishes and a carefully curated selection of wines and original cocktails by a dedicated sommelier—perfect for a laid-back yet sophisticated evening by the river. A beef specialty restaurant with over 150 years of history Moritaya Kiyamachi Branch   Founded in 1869 as Kyoto’s first restaurant specializing in beef, this historic establishment offers premium Kuroge Wagyu—including Kyoto-raised beef from its own ranch in the Tamba-Wachi Highlands—as sukiyaki, shabu-shabu, oil-grilled dishes, and steak. If you’re dining on the kawayuka, the sukiyaki—cooked right at your table by the staff—is highly recommended. Lightly seasoned, it lets you fully savor the rich flavor and aroma of the beef. Another standout is the oil-yaki, where thick cuts of loin, tenderloin, and seasonal vegetables are grilled on a heavy iron plate to juicy perfection. Seasonal Kyoto Cuisine with the Sound of a Flowing River [Kifune Hiroya]   Overlooking the clear stream of the Kifune River—the headwaters of the Kamo River—Kifune Hiroya offers an open-air riverside dining experience that feels one with nature. Every seat is designed to be close to the flowing water, creating a refreshing atmosphere that helps guests forget the summer heat. The restaurant serves traditional kaiseki meals that showcase the seasonal flavors of Kyoto. Signature dishes include salt-grilled sweetfish (ayu), pike conger (hamo), and yuba (tofu skin), beautifully presented to evoke a cool, seasonal elegance. While lunchtime kaiseki on the kawadoko (riverside platform) is delightful, the evening experience—with the riverside illuminated—adds a magical touch. Please note that advance reservations are required. A Serene Riverside Retreat Surrounded by Nature [Kifune Beniya]   Nestled in a tranquil forest setting along the Kifune River, Kifune Beniya is a long-established ryokan that offers a deeply atmospheric kawadoko (riverside) dining experience. With the soothing sounds of the river and dappled sunlight filtering through the trees, guests can enjoy Kyoto’s seasonal delicacies in a truly picturesque setting. Meals are served in a traditional kaiseki style, with the menu changing to reflect the ingredients of each season. Signature dishes include salt-grilled sweetfish (ayu), pike conger (hamo), and yuba (tofu skin)—all carefully prepared to delight both the eyes and the palate. Dining is available on the kawadoko for both lunch and dinner, with the evening ambiance enhanced by soft lighting creating an unforgettable, romantic experience. Advance reservation is required. Casual Dining Without Reservations [Kibune Sagenta]   Located in the upper reaches of the Kibune River, Sagenta is a self-service style café and restaurant where you can casually enjoy kawadoko dining without the need for a reservation. If you’re looking for a more formal kaiseki dining experience, visit its sister restaurant Ugenta, located 200 meters south. Sagenta offers a colorful bento box featuring 25 different dishes, salt-grilled ayu (sweetfish), and their unique “Deep-fried Ayu with Sômen,” which lets you enjoy both ayu and chilled noodles in one dish. You’ll also find a variety of refreshing sweets and drinks perfect for summer, including cream sodas, matcha parfaits, and cheesecakes. More to Explore in Kibune After enjoying kawadoko dining in Kibune, why not visit Kifune Shrine, one of Japan’s most renowned power spots? Check out the link below for more information about Kifune Shrine and make the most of your visit!   ▼For more details▼ ＜Kyoto＞ Kifune Shrine｜Perfect guide from benefits and access to omamori! Enjoy Kawadoko Cuisine Even on a Day Trip [Kinsuitei Takao]   Kinsuitei is a traditional ryokan in Takao that serves kawadoko cuisine from May 1 through the end of September. While it’s known for its private family baths with views of vibrant greenery, guests can also enjoy a meal here without staying overnight. Around mid-June through early July, fireflies light up the nearby Kiyotaki River, creating a magical summer atmosphere. At lunch, you can savor Kyoto-style bento meals or multi-course kaiseki featuring seasonal Kyoto vegetables and salt-grilled ayu (sweetfish). In the evening, the menu transforms into a refreshing summer kaiseki with Kyoto delicacies like hamo otoshi (parboiled pike conger) and hamo shabu (hot pot). Beautiful River Views from Every Seat Togano Chaya   Built to extend over the Kiyotaki River, Togano Chaya offers sweeping views of Takao’s lush nature and clear streams from every seat. One of its highlights is that you can enjoy kawadoko dining without needing a reservation. The menu ranges from light and comforting dishes like chicken miso udon—featuring Kyoto-raised young chicken, grilled mochi, shimeji mushrooms, and seasonal vegetables—to more traditional meals such as a set that includes salt-grilled ayu (sweetfish). You can also stop by just for drinks and dessert with their café menu. Enjoying kawadoko—a tradition that is said to have begun along the Kamo River around 1670—will surely make your stay in Japan even more memorable. While some restaurants require reservations, others may not accept them, so be sure to check the latest information on each restaurant’s website before your visit.

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