6 Must-Try Experiences in Osaka: Dive into Local Life and Japanese Culture

Want to explore and experience the true culture of Osaka? Looking for something beyond the usual tourist spots? Interested in discovering hidden gems?   From stunning views and delicious food to rich cultural experiences, Osaka has so much to offer. If you’re seeking a unique journey through the city, we’ve handpicked the best spots and tours just for you. Use this guide to make the most of your trip!   Index Dive into Osaka’s Nightlife: Deep Food Tour and Bar Hopping in Temma Learn and Experience Japan’s National Sport “Sumo”: THE SUMO HALL HIRAKUZA OSAKA Explore Osaka’s Cabaret Culture: Grand Saloon JUSO Make and Enjoy Osaka’s Iconic Food “Takoyaki”: Takonotetsu Grand Green Osaka Sip on a Classic Mixed Juice at a Retro Café: Kissa Sunshine Create Your Own Cup Noodles: Cup Noodles Museum Osaka Ikeda Information on Osaka’s Must-Visit Attractions: Osaka Castle, Namba Yasaka Shrine, Tsutenkaku Tower, Osaka Aquarium Kaiyukan, Umeda Sky Building, and more! “Ura-Tenma” refers to the vibrant nightlife district just north of JR Tenma Station. This area is packed with an eclectic mix of bars and eateries, from standing bars to casual food stalls covered in plastic sheets and trendy izakayas. As night falls, the streets come alive with glowing lanterns and neon signs, creating an inviting atmosphere where locals gather to enjoy drinks late into the evening. On this guided bar-hopping tour, you’ll dive into the area’s rich history while visiting a selection of top eateries—such as yakitori (grilled chicken skewer) shops, yakiniku (Japanese BBQ) spots, and even a taiyaki (fish-shaped pastry) stand—all in one night!   Finding the best places on your own can be overwhelming, but with an expert guide leading the way, you’re guaranteed to visit only the best local izakayas. Plus, you won’t have to worry about navigating the menu or missing out on must-try dishes—just sit back, eat, drink, and enjoy Osaka’s izakaya culture like a true local!   Operating Company: DEEP EXPERIENCE Reservation details: https://www.deep-exp.com/ja/osaka/guide/136 Located in Namba, Osaka, THE SUMO HALL HIRAKUZA OSAKA is a permanent venue that blends traditional sumo wrestling with modern entertainment.   If you’ve ever wanted to experience the excitement of sumo in Japan but found the rules too complex or couldn’t match your schedule with an official tournament, this is the perfect alternative! The show features live sumo matches performed by former professional wrestlers, combined with dynamic music, lighting effects, and entertaining English commentary—making it easy for first-time visitors to enjoy. Lucky audience members selected through a lottery even get the chance to step into the ring and face off against a sumo wrestler! Your ticket includes either a bento box or a snack bag, plus one drink, allowing you to enjoy the unique cultural experience of watching sumo while enjoying a meal.   *Bento reservations must be made by 10:00 AM, three days before the performance date. After this deadline, only the snack bag option will be available.   ▼For more details▼ THE SUMO HALL HIRAKUZA OSAKA The Juso area in Osaka is a nostalgic district lined with old-fashioned, down-to-earth bars. Nestled within this retro atmosphere is Grand Saloon Juso, a cabaret founded in 1969 and one of the few remaining large-scale cabarets in Japan. In recent years, this vintage setting has captivated a growing number of young Japanese women. Just look at this dazzling space filled with retro charm! With 170 seats on the first floor alone, the venue features sparkling chandeliers, plush navy-blue velvet sofas arranged in a fan shape, and a grand stage at the center.   Guests can enjoy conversations with hostesses at their tables, and for those who love the spotlight, the stage is open for karaoke performances in front of an audience, so don’t forget to record your moment! Live band performances, exciting bingo games with luxurious prizes, and other special events are also held from time to time. When it comes to Osaka’s iconic foods, takoyaki is at the top of the list! It’s said that “every household in Osaka owns a takoyaki maker,” highlighting how making takoyaki at home is just as common as eating it at food stalls.   Takonotetsu is a long-beloved takoyaki specialty shop in Osaka. It even has a location at Grand Green Osaka, one of Umeda’s newest hotspots, where visitors can experience making their own takoyaki. Simply pour the batter into a special iron griddle with round molds, then use skewers to skillfully flip and shape the takoyaki. It may look easy, but it’s trickier than it seems! However, after a few tries, you’ll get the hang of it. And when you finally create the perfect round shape, it tastes even better! This unique hands-on food experience is sure to become one of your most memorable moments in Osaka!   For more details, check out our firsthand experience reports!   ▼For more details▼ A Guide to Takoyaki-Making Experience at Takonotetsu in Osaka   Osaka has long been known for its vibrant café culture. Many long-established coffee shops, loved by locals for decades, are now gaining popularity among young Japanese people, who find their retro charm fresh and appealing.   One of the most iconic menu items at these cafés is mix juice. This sweet, fruity drink is made by blending canned mandarin oranges, bananas, milk, and ice. A well-chilled, smooth, and mellow sweetness that’s simply irresistible! Each café has its own unique take on the flavor, making it fun to compare. Founded in 1973, Kissa Sunshine is a beloved retro café in Umeda, Osaka. The nostalgic atmosphere of the current location is part of its appeal, but take note—the café will relocate to Osaka Station’s Third Building in April 2025, a hub for casual izakayas and coffee shops. Why not immerse yourself in Osaka’s café culture and enjoy a relaxing moment in a cozy space? Located in northern Osaka, the Cup Noodles Museum Osaka Ikeda is a must-visit spot for international travelers.   The highlight of this experience? Creating your very own original Cup Noodles! You can design the packaging yourself, choose your favorite soup base and toppings, and watch as your customized cup is assembled.   Ikeda is the birthplace of Cup Noodles, and the museum is easily accessible, which is just about 20 minutes from Umeda by Hankyu Railway.   Near the station, you’ll find a charming shopping street, Mayuayama Zoo, Ikeda Castle Ruins Park, and Shuboudai Observatory, which are all beloved by locals. Visiting these spots offers a unique glimpse into everyday Japanese life!   ▼For more details▼ CUPNOODLES MUSEUM OSAKA IKEDA   ▼Check this article▼ Half-Day Tours in Osaka! 8 Local Trip Recommendations The website provides travel information on Osaka, Kyoto, and Kobe, including Umeda station guides and exclusive ticket deals. There are plenty of other helpful articles as well, so be sure to check them out and make the most of your trip planning!   Osaka-1 Day Trip｜Perfect Guide! Most Popular Spots to the Latest Popular Gourmet! Osaka-Umeda-1Day-Course | Sightseeing! Shopping! Gourmet! Enjoy Osaka Umeda to the fullest! What is the highlight of Katsuo-ji in Minoh? A temple of luck to win in Osaka sightseeing

Hotel Hankyu GRAN RESPIRE OSAKA

Opening on March 21, 2025 (Friday)! A new hotel with 482 rooms will debut in the South Wing of Grand Green Osaka. This new hotel carries on the concept of Hotel Hankyu GRAN RESPIRE OSAKA, which offers a serene space for relaxation (Rest) and revitalization for the day ahead (Inspire). Enhancing this idea with an even higher level of comfort, the hotel introduces a new brand under the name “GRAN,” meaning “magnificent” or “splendid.” Blending refined elegance with a tranquil atmosphere, the hotel provides a space where guests can feel at ease, almost forgetting they are in the heart of the city.  

9 Best Vegan Restaurants & Shops in Osaka – Okonomiyaki, Ramen & Souvenirs

If you’re vegan and visiting Japan, you deserve to indulge in the essence of Japanese gastronomy! With this in mind, we’ve compiled a list of vegan-friendly restaurants located near Osaka’s major tourist spots and stations. These establishments focus on quality ingredients to offer dishes that not only taste exquisite but also look stunning. This article will also introduce shops where you can purchase vegan-friendly Japanese seasonings and ingredients which are perfect for souvenirs or enhancing your culinary adventures back home. Index [Shin-Osaka] Enjoy Vegan Ramen at “Ramen Kiou JR Shin-Osaka Station” [Osaka Shinsaibashi] Vegan Seasonings & Ingredients at “W RETREAT CAFE” [Osaka Shinsaibashi] Enjoy Vegetable-Based Vegan Sushi at “Shojin Sushi Minamo” [Osaka Shinsaibashi] Unique Vegan Dishes & Souvenirs at “Paprika Shokudo Vegan” [Osaka Dotonbori] Must-try Vegan Okonomiyaki at “Chibo Dotonbori Building” [JR Osaka Station] Vegan-Friendly Restaurant near the Station at “bills Osaka” [Osaka Umeda] Vegan Set Meals and Kids Menu at “natural kitchen Medaka No.2” [Osaka Umeda] Stylish Organic Café & Restaurant “Cosme Kitchen Adaptation Hanshin Umeda Main Store” [Osaka Ikeda] Savor Oriental Vegan Japanese Cuisine at “Holy Holy Familiar Tree Café” Ramen is undeniably one of the quintessential Japanese dishes, and no visit to Japan would be complete without it! If you’re traveling via the Shinkansen, make sure to stop by Ramen Kio at JR Shin-Osaka Station. Dedicated to making Japan’s rich tonkotsu ramen accessible to everyone, the shop offers a vegan ramen option that doesn’t compromise on flavor. The signature dish, Vegan Paitan Ramen, features a creamy, rich broth made from vegetables, soy milk, and garlic. The soup is slow-cooked to extract the full umami of the ingredients, creating a thick, hearty texture reminiscent of traditional tonkotsu broth that clings perfectly to the noodles. No ramen experience is complete without toppings, and Ramen Kio delivers with its famous plant-based “chashu,” made entirely from soy-based ingredients yet large, tender, and satisfyingly meaty. For those who prefer bolder flavors, the Vegan Miso Ramen and Vegan Spicy Miso Ramen are excellent choices. These dishes, crafted with organic miso as the base, are also suitable for Oriental vegans.   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: 〇 Gluten-Free Options: × A café focused on gut health, operated by a beauty clinic, offers a unique dining experience with a health-centric concept. The menu is overseen by the owner-chef of Varier, a highly regarded French restaurant in Osaka, who honed his craft at a two-star Michelin restaurant in France. Additionally, the menu development benefits from the expertise of professionals such as doctors, nurses, pharmacists, and registered dietitians, ensuring a holistic approach. The café specializes in plant-based dishes made without animal-derived ingredients, featuring fresh vegetables and soy-based meats. A standout recommendation is the monthly VEGAN Lunch, which includes nine seasonal side dishes as the centerpiece. These colorful and beautifully presented dishes are subtly flavored to bring out the natural umami of the ingredients, offering a gentle, gut-friendly dining experience. The entire menu is gluten-free, and requests for dishes prepared without alliums can be accommodated—just ask the friendly staff! In addition to dining, the café sells specialty items like organic sugar, domestically produced organic rice vinegar (Oume Organic Junmai Vinegar), and kombucha—a sparkling fermented tea known for promoting gut health. These make perfect souvenirs to continue your wellness journey at home!   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: 〇 Gluten-Free Options: 〇 Sushi is often synonymous with seafood, but Shōjin Sushi Minamo, a vegetable sushi specialty restaurant, breaks that mold. This unique eatery focuses on vegan, allium-free, and gluten-free options, highlighting the natural flavors of fresh vegetables in their sushi creations. If you’re unsure what to order, start with the Shojin Sushi Assortment (10 pieces). This platter includes innovative sushi like tomato “tuna-style”, tofu and pumpkin “egg-style”, organic carrot “salmon-style”, and organic mushroom and enoki “crab miso-style”. Despite being plant-based, each piece is bursting with flavor, leaving no sense of lacking. The sushi is not just delicious but also visually stunning. With vibrant colors and intricate craftsmanship, each piece is a work of edible art.   You can also order sushi a la carte. Other menu highlights include Eggplant Kabayaki Donburi, Vegan Sushi Rolls, and Shōjin Miso Soup made with organic low-sodium miso. Be sure to try a variety of offerings! For a unique experience, sit at the counter and watch the sushi chefs masterfully craft their creations—it’s a feast for both the eyes and the palate.   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: 〇 Gluten-Free Options: 〇 Paprika Shokudo Vegan is a casual restaurant that prides itself on using 100% plant-based and organic ingredients. It also caters to allium-free and gluten-free dietary needs. The menu’s star dishes include the “Soy Meat Karaage Set Meal”, featuring soy meat fried in first-press canola oil and coated in a double sauce of additive-free homemade tare and organic soy milk mayonnaise. Another favorite is the “Vegan Hamburger Steak Set Meal”, made from organic soy mince, tofu, and sautéed onions, topped with a homemade organic tomato sauce. The surprises don’t stop there! The menu boasts dishes like Mapo Tofu, Omurice, and Fried Oysters, making you wonder, “Wait, this is vegan too?!” The dessert selection is equally enticing, with options like Tofu Baked Cheesecake and Ramo Muffins, satisfying both your sweet tooth and dietary preferences. The restaurant also features a store where you can purchase vegan snacks, ice creams, frozen foods, and basic cooking staples such as sugar, mirin, vinegar, and soy sauce. If you’re looking for Japanese-style vegan souvenirs, don’t forget to browse their selection!   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: 〇 Gluten-Free Options: 〇 With over 50 years of history and more than 70 locations nationwide, Chibo is a long-established okonomiyaki restaurant serving authentic Osaka-style pancakes. Conveniently located on Dotonbori’s main street, it’s a popular spot among tourists. This 7-story restaurant offers a diverse dining experience catering to various dietary preferences. On the 7th floor, you’ll find halal-friendly options like okonomiyaki and yakisoba. Meanwhile, floors 1 through 6 feature vibrant and flavorful dishes for vegans and vegetarians. Every dish is a visual feast, showcasing colorful, fresh vegetables paired with the restaurant’s signature sauces. The generous use of vegetables and the perfect balance of flavors create an irresistible taste that will have you coming back for more! Each table is equipped with a hotplate, and for a more immersive experience, counter seating allows you to watch the chefs skillfully prepare your meal right in front of you. Enjoy a taste of Osaka’s culinary heritage with a side of lively cooking entertainment!   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: ✕ Gluten-Free Options: 〇 Bills is a restaurant originated from Sydney, Australia. In the Kansai area, the only store is conveniently located in LUCUA 1100, a shopping complex directly connected to JR Osaka Station, which is the perfect stop during your travels.   Bills’ Yellow Curry features butternut pumpkin and jasmine rice, with tofu available as a vegan option. You can enjoy either lunch or dinner!  There are also offer plant-based choices on the seasonal menu, which changes twice a year. Until mid-April 2025, the seasonal menu highlights bills’ ethos of “Everyone is Welcome,” focusing on vegan, vegetarian, and gluten-free dishes. Expect delectable options like Vegan Pasta, White Bean Soup, and a visually stunning Matcha Frappe made with vegan oat milk.   Please note that vegetarian, vegan, Oriental vegan, and gluten-free accommodations vary by dish, so feel free to inquire with the restaurant staff. For a well-balanced Japanese set meal, look no further than Natural Kitchen Medaka 2nd Branch. Serving the community for nearly 30 years, this natural food restaurant is loved by businesspeople and locals alike. Despite its central location, the calm and relaxing ambiance makes it a cozy retreat. The set menu changes daily and caters to vegan, gluten-free, and Oriental vegan preferences. Enjoy dishes like “Soy Meat Veggie Soboro on Daikon Steak,” “Soy Veggie Hamburger with Miso Demi-Glace Sauce,” or “Lightly Seasoned Vegetable Hot Pot with Chinese Cabbage and Simmered Wheat Gluten.” Made with seasonal ingredients and crafted with care, these home-style meals are comforting and flavorful. The rice mix, featuring half brown rice and half multigrain, is a delightful bonus!   Regular favorites like the Wheat Gluten Cutlet and Veggie Karaage Set, Soy Veggie Hamburger Set, and Veggie Karaage Set are also crowd-pleasers. The café also offers gluten-free and vegan sweets, such as cakes and muffins, which are highly popular. A variety of takeout options are available, perfect for meals on the go.   Families with children will appreciate the vegan-friendly kids’ menu, making this spot ideal for visitors of all ages!   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: 〇 Gluten-Free Options: 〇 After a day of shopping in Umeda, satisfy your hunger at Cosme Kitchen Adaptation Hanshin Umeda Main Store. This café-restaurant embraces the concept of Clean Eating—”Eat deliciously to nourish both body and soul”—and caters to a variety of dietary styles, including vegan and gluten-free, with a focus on natural and organic ingredients. The menu features thoughtfully crafted salads and deli options made from organic and naturally grown ingredients. A standout dish is the All-in-“One” Bowl, packed with salad, chickpea falafel, vegetable hummus, and more—a satisfying and nutrient-rich meal. Don’t miss the Osaka-exclusive 3 Flavors of Veggie Karaage Bowl, a vegan and gluten-free delight featuring choices like Chopped Vegetables with Japanese-Style Grated Daikon Ponzu and Sweet Chili Mayo. For dessert, treat yourself to the Japanese Parfait with Domestic Zunda and Matcha Warabi Mochi, a vegan-friendly option that’s both unique and delicious. Dine in a sophisticated, open space bathed in natural light.   Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: ✕ Gluten-Free Options: 〇 Located in northern Osaka, Ikeda is home to attractions such as the Cup Noodles Museum Osaka Ikeda, Satsukiyama Park, Ikeda Castle Ruins Park, and Shuboudai Lookout. The area also provides easy access to Minoh Falls and Katsuo-ji Temple, making it a great destination for exploration.   Holy Holy Familiar Tree Café is a charming spot where the hospitable owners serve Oriental vegan and gluten-free cuisine. The lunch set features creamy croquettes made with soy milk sauce and two types of vegan cheese, paired with traditional Japanese side dishes like kinpira (sautéed burdock and carrot) and simmered hijiki seaweed, all crafted using fresh, locally sourced vegetables from Ikeda. Each dish is a testament to the natural flavors of the ingredients, offering a surprising level of deliciousness! After your meal, indulge in a cake sweetened with health-conscious brown sugar or enjoy a cup of caffeine-free coffee for a relaxing finish. Vegetarian-Friendly: 〇 Vegan-Friendly: 〇 Oriental Vegan-Friendly: 〇 Gluten-Free Options: 〇 ▼Check this article▼ 3 restaurants where you can eat plant-based food near CUPNOODLES MUSEUM in Osaka Ikeda   Discover the delightful world of Japanese vegan cuisine that’s as kind to your body as it is to your taste buds. The restaurants featured in this article are conveniently located in central Osaka areas like Umeda and Shinsaibashi, making them easy additions to your sightseeing plans. Be sure to do a little research beforehand to fully enjoy Japan’s culinary experiences!

5 castles in Osaka, Kyoto and Hyogo. From World Heritage Sites to the Newest Castles, Places to Visit for Sightseeing

Magnificent castle towers, massive stone walls, gilded decorations…. There are many fascinating castles in Kansai that are unique to Japan. From World Heritage sites to the “Machu Picchu of Japan” and recently restored castles, we introduce Kansai’s castles that can be enjoyed both as architectural structures and as historical and cultural museums.   -INDEX- １．【Osaka】”Osaka Castle Museum”, a symbol of unification of Japan ２．【Kyoto】”Nijo-jo Castle”, which has witnessed the rise and fall of the Tokugawa family ３．【Hyogo】World Cultural Heritage (UNESCO) “Himeji Castle”, the pride of Japan’s beautiful white castle ４．【Hyogo】”Takeda Castle Ruins”, a Castle in the Sky Appearing in a Sea of Clouds ５．【Hyogo】”Amagasaki Castle” revived in modern times Osaka Castle Museum is one of the three most famous castles in Japan and a landmark of Osaka. Known as the base of Toyotomi Hideyoshi, who unified the country, the castle has a tumultuous history.   The predecessor of Osaka Castle was Ishiyama Honganji Temple, built by Rennyo, a member of the Honganji sect of the Jodo Shinshu sect, which boasted great power during the Warring States period. Oda Nobunaga invaded the castle, and after many years of warfare, it belonged to the Oda clan. After his death, it took the Toyotomi clan 15 years to complete the castle. After the Toyotomi family fell, the castle came under the direct control of the Tokugawa family, and was enlarged and rebuilt. In other words, it is a castle that has evolved each time it has passed through the hands of the three heroes of the Warring States period.   Most of the castle was destroyed by fire during the upheavals of the Meiji Restoration, but the keep was rebuilt in 1931, and the present appearance is the third after the Toyotomi and Tokugawa periods. Most of the existing remains are from the Tokugawa period, but the castle tower is a replica of the one from the Hideyoshi Toyotomi period, which laid the foundation for Osaka’s prosperity. It is approximately 55 meters high and of grand scale. It is decorated with gold ornaments, tigers, cranes, and other ornaments, giving it a luxurious appearance that is typical of the Toyotomi clan, which was known for its “love of showiness”. Inside the building is a history museum with exhibits related to Toyotomi Hideyoshi and Osaka Castle. There is a corner that explains the “Osaka Summer Battle” with video and miniature models, a “Golden Tea Room” with gold leaf on all four sides, a corner where visitors can try on helmets and battle helmets, and much more. The museum store is located on the first floor, so be sure to stop by for souvenirs and gifts. The top floor, the 8th floor, is an observatory where you can enjoy a panoramic view of Osaka Castle Park and the Osaka cityscape below. After touring the castle tower, we recommend taking a short boat trip on the Osaka Castle Gozabune that circles the inner moat of Osaka Castle!   Osaka Castle is said to have been built by Toyotomi Hideyoshi with the aim of making it the “greatest castle in Japan”. Why not relive the life of Toyotomi Hideyoshi and feel as if you were a prince of Japan? Nijo Castle is known as the place where the last shogun of the Tokugawa Shogunate, Yoshinobu Tokugawa, announced his intention to return to the Grand Council of State. It was built by Tokugawa Ieyasu, the first shogun of the Tokugawa Shogunate, to protect the Kyoto Imperial Palace, where the emperor resided, and as a place to stay when the shogun went to Kyoto, it has become an indispensable place for the story of the prosperity and demise of the Tokugawa family, which lasted for about 260 years. In 1994, it was registered as a World Cultural Heritage site.   Of the many buildings within the castle that have been designated Important Cultural Properties or National Treasures, the most notable is the Ninomaru-goten Palace, a typical example of the samurai shoin-zukuri style. It is a typical example of the samurai shoin-zukuri style, with six wings stretching from Kurumayose, the entranceway, to the rear, a structure that shows the dignity of the Tokugawa family. It is a large building with 33 rooms and a total of 800 tatami mats.   In particular, the “Great Hall,” where the Shogun meets officially with the lords and court nobles, is the most prestigious room in the Goten, and is decorated with gorgeous features such as a double fold-down coffered ceiling and barrier paintings by Kano Tanyu.   The approximately 3,600 paintings decorating the interior of the Ninomaru-goten Palace are said to be the largest in the history of Japanese art, and were created by the Kano school of painters. Many visitors may have been overwhelmed by the dynamic paintings depicting giant pine trees and ferocious-looking tigers, which seemed to play a role in expressing the dignity of the Tokugawa family. Kara-mon Gate, the main gate of the Ninomaru-goten Palace. The gate is filled with colorful carvings, and the gorgeous decorations of cranes, turtles, pine trees, bamboo, and plum trees, as if to show off the Tokugawa family’s wealth and prosperity, in addition to sacred animals, will overwhelm you. “Seiryuen” is a garden that blends Japanese and Western styles, consisting of a Western-style garden with lawns and a Japanese-style garden called “Chisen-kaiyu-shiki teien” (a garden with a circular path around a pond).   The prestigious architectural style and glittering decorations. Why don’t you recall the history of the Tokugawa family in this castle where traces of their glory still remain? The castle has four castle towers, one large and one small, and walls covered in white plaster. Himeji Castle is also known as “Shirasagi Castle” because it looks like a flock of egrets spreading their wings. When asked “What is the most beautiful castle in Japan? Many people would probably think of Himeji Castle first.   Its history dates back to the Kamakura and Nanbokucho periods when Akamatsu Norimura, a warlord of the time, set up a rope line on Himeyama in Hyogo Prefecture. Since then, the castle has been repeatedly repaired and expanded by Toyotomi Hideyoshi and other famous military commanders in Japanese history to its present form. Since its construction, the castle has been spared from major war damage, and most of the buildings, including the main and minor towers and turrets, are still in existence, which is why it is also known as “the castle of the indestructible.   Another feature of the castle is its high fortification capability. There are many defensive devices in the vast grounds, such as narrow, winding passages that confuse the enemy, and narrow gun and archery pits set up here and there! It is fun to tour around the castle as if you are sneaking into the enemy camp.     The exterior is beautiful from all angles and is called “eight sides of the front”. If you want to see the entire castle from a distance, a tour around the castle’s inner moat is recommended! It is a wonderful experience to look up at the graceful castle while swaying on a traditional Japanese-style boat. Enjoy the elegant cruising time as if you were the lord of the castle. In winter, you may be able to see a rare snow-covered sight!   More than 400 years after its construction, Himeji Castle still rises beautifully. When you visit Hyogo Prefecture, please come and see this talented castle that is the pride of Japan. “Takeda Castle Ruins” is a mountain castle perched on top of a 353.7-meter-high mountain. Although only the stonewalls remain, it is a popular spot that attracts many visitors every day who want to catch a glimpse of its photogenic appearance floating in the sea of clouds.   It is said that construction of the castle began in the Muromachi period (1336-1573) by Yamana Souzen, a Tajima feudal lord who made his name during the Onin War. More than ten years after the last lord of the castle, Akamatsu Hirohide, built a magnificent stone wall, the castle was abandoned, leaving only the stone wall, after his defeat in the Battle of Sekigahara in 1600. The castle was silenced in history for a long time, but began to come into the limelight in the 2000s when it was introduced in various media and used as a film location.   The huge stone walls, which have remained in almost the same condition as they were before the Edo period, were built by a technique called “Nozura-zumi”, in which natural stones of various sizes were piled up without processing. The Anou-shu, a group of stone masons who are said to have built the stonewalls, were taught to “listen to the stones and place them where they want to go”, which reminds us of the craftsmanship of the time.   From September to December, the difference in temperature between day and night tends to create a sea of clouds, and Takeda Castle can be seen shrouded in thick fog. The mysterious appearance of the castle, which seems out of this world, will make you understand why it is called “the castle in the sky”. The best time to visit is from dawn to around 8 am. Since several natural conditions are necessary, it depends on your luck whether you can see the sea of clouds or not! Climb up to the highest point, “Tenshudai,” and the view toward “Minami-Senjo,” which stretches to the south, is a must-see spot to take pictures. The trail leading to the summit is not short, but once you reach the top, you will be rewarded with a view that will blow away your fatigue. Amagasaki Castle was originally built in 1617 in Amagasaki City, Hyogo Prefecture. Although it was dismantled during the Meiji Restoration, the castle was rebuilt in 2019 as the “last castle of the Heisei period” in response to the wishes of many who cherished its history. The reconstructed castle, based on Edo-period illustrations, features a four-story main keep approximately 24 meters high and a two-story annex, constructed with reinforced concrete. As a newly built structure, the interior is clean and equipped with air conditioning, allowing visitors to explore in comfort. On the 3rd floor, the Role-Playing Experience Zone features a grand hall inspired by the “Golden Room” of Amagasaki Castle during the Edo period. Here, visitors can dress up as ninjas, samurai, or wear a traditional helmet (kabuto) and take commemorative photos against the backdrop of luxurious golden sliding doors. This experience is free of charge for those with an admission ticket and is open to both children and adults.   The 2nd floor, known as the Amagasaki Castle Zone, offers interactive exhibits such as a VR theater, a samurai swordsmanship and matchlock gun experience, and displays where visitors can feel the weight of spears and swords. For panoramic views, head to the 5th floor Observation Zone, which is surrounded by fragrant hinoki wood panels and features large windows overlooking the cityscape of Amagasaki.   With engaging activities like sword-fighting demonstrations and costume experiences, Amagasaki Castle offers a fun and educational way to learn about history—all with convenient access from Osaka and Kobe.   Castles are important spots for learning about Japanese history and culture. You will surely discover many things about Japan that you have never known before. Each of the castles introduced here has its own unique attractions and charms, so be sure to visit them all!

A Guide to Takoyaki-Making Experience at Takonotetsu in Osaka

Osaka is famous for its vibrant street food culture, and no trip to the city is complete without trying takoyaki – the beloved octopus-filled snack. Making your own Takoyaki can be a unique experience and unforgettable memory for your trip. Located in some of Osaka’s most popular spots, including the new Grand Green Osaka, Takonotetsu blends tradition with fun, allowing visitors to dive hands-on into one of the city’s iconic dishes.   Index The Best Takoyaki in Osaka: Takonotetsu Visit Takonotetsu at Osaka’s Latest Hotspot, GRAND GREEN OSAKA Explore the Diverse Menu at Takonotetsu: Okonomiyaki, Teppanyaki Hands-On Takoyaki-Making Experience at Takonotetsu Savoring Your Homemade Takoyaki Takonotetsu has been a staple of Osaka’s food scene since its founding in 1979. With several locations across the city, it is renowned for serving some of the best takoyaki in Osaka. What truly sets Takonotetsu apart is its unique hands-on experience—diners can cook their own takoyaki right at their table, guided by friendly staff if needed. This interactive style of dining has made Takonotetsu a favorite for both locals and tourists, offering not just a delicious meal but also a memorable experience. Whether you’re visiting one of their other Osaka locations or the new spot in Grand Green Osaka, Takonotetsu guarantees a taste of authentic Osaka culture. Grand Green Osaka is located in the center of Umeda area. As one of the city’s newest landmarks, Grand Green Osaka is a sprawling complex blending lush greenery with stylish urban design. It’s the perfect destination for shopping, dining, and relaxation for tourists exploring Osaka. Takonotetsu is conveniently situated on the 2nd floor of the North Building, making it easy to find as you wander through the bustling complex. Nestled in the heart of this lively venue, the restaurant stands out with its inviting exterior—a mix of traditional Japanese charm and contemporary touches. Step inside, and you’ll find a cozy yet modern interior, with warm wooden accents and an open kitchen where the sizzling sounds of cooking fill the air. The lively atmosphere is perfect for groups, families, and solo travelers alike, and the friendly staff instantly make you feel at home. Takonotetsu isn’t just about making your own takoyaki; the restaurant also boasts a diverse menu featuring okonomiyaki, teppanyaki dishes, and more. Whether you’re a takoyaki enthusiast or looking for a variety of Japanese flavors, Takonotetsu has something to satisfy your cravings. For international visitors, they also provide an English menu. The takoyaki options alone are impressive, ranging from classic favorites like traditional octopus-filled takoyaki to more creative variations. For example, you can find unique twists like beef-stuffed or spicy takoyaki, catering to adventurous foodies.   While takoyaki is the star of the show, the menu also includes hearty okonomiyaki and sizzling teppanyaki items. These dishes allow diners to indulge in the rich flavors of Japanese-style grilled cuisine. During our visit, we decided to try 4 kinds of takoyaki, including a classic one, a cheese-filled variation, a spicy type, and a pork and shrimp-filled type. For side dishes, we had “tonpeiyaki” and “soba meshi”, as is shown in the picture above. Tonpeiyaki is a savory dish made by stir-frying pork and bean sprouts, then wrapping them in a fluffy egg omelet. While Sobameshi is a hearty combination of finely chopped yakisoba (fried noodles) and rice, stir-fried together on a hot iron griddle with a rich, tangy sauce. Now it is time to roll up your sleeves and make your very own takoyaki! You can find a laminated tutorial in both English and Japanese which clearly explains all steps to make takoyaki, including applying oil, adding fillings, and skillfully flipping the takoyaki to achieve that perfect golden-brown finish. The process starts with applying oil to each hole and also the surrounding area. Then the staff will come to pour the batter evenly across the heated takoyaki griddle, followed by adding the chosen fillings. Once the fillings are added, you need to wait for a while and use skewers to carefully turn the batter into spherical shapes as they cook. Mastering the art of flipping takoyaki is no easy feat—it requires just the right timing and technique to prevent the batter from sticking or breaking apart. At first, the takoyaki came out in rather odd shapes, and I found it challenging to flip them cleanly. However, the friendly staff was always on hand to provide assistance, so don’t hesitate to ask for help if you meet any difficulties. One important tip I learned was to avoid turning the takoyaki too early. Waiting until the batter firms up slightly makes the process much smoother. Additionally, keeping the skewers at a low angle rather than stabbing downward ensures a more professional finish.   Despite some initial struggles, the experience was incredibly rewarding, and we couldn’t help but feel proud of the golden, crispy takoyaki we eventually managed to create. With guidance from the staff, even beginners can enjoy the process and savor the fruits of their labor. After the excitement of making takoyaki, it’s time to enjoy the fruits of your labor! But be careful—freshly cooked takoyaki straight from the griddle can be piping hot. Taking a moment to let them cool slightly is key to avoiding a burnt tongue, though the tempting aroma makes it hard to wait.   At Takonotetsu, the table is equipped with an array of condiments and toppings, allowing you to customize your takoyaki to suit your taste. Classic takoyaki sauce, with its rich and tangy flavor, pairs perfectly with fluffy bonito flakes (katsuobushi), savory seaweed powder (aonori), and creamy mayonnaise. These toppings are staples of the traditional takoyaki experience and are a must-try. For those looking to experiment, you’re free to mix and match the toppings to create your own flavor combinations. During our meal, we tried the classic style first—a harmonious blend of sauce, mayo, and toppings that enhanced the crispy exterior and soft, gooey center. Next, we added a generous amount of mayonnaise and a sprinkle of aonori, which brought out a refreshing umami flavor. In addition to the classic sauce, you can also try dipping in ponzu for a citrusy kick, sprinkle with rock salt to highlight the flavors, or enjoy them in a warm, savory dashi broth. These unique twists make each bite exciting and add to the fun of experimenting with different tastes. Each bite was a burst of deliciousness, with the golden batter providing a satisfying crunch that gave way to the flavorful fillings inside. Whether you stick to the traditional way or go wild with the toppings, eating your self-made takoyaki is a fun and rewarding experience that makes the effort of cooking them all the more worthwhile.   From crafting your own takoyaki to savoring each bite, the experience at Takonotetsu is a delightful journey into Osaka’s rich food culture. Whether you’re a seasoned takoyaki lover or trying it for the first time, this hands-on adventure offers not only delicious flavors but also unforgettable memories, making it a must-visit spot during your time in Osaka.   ▼Check this article▼  GRAND GREEN OSAKA, New Landmark of Osaka Umeda! Highlights, Shops and Restaurants

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