Established in 1948, this long-standing Japanese confectionery store is loved by locals for its dedication to using top-quality ingredients at reasonable prices. It is famous for its signature sake manju (steamed rice cakes filled with sweet bean paste) and freshly grilled mitarashi dango (sweet soy-glazed rice dumplings). The mitarashi dango is grilled to order, and customers can even request their preferred level of doneness. Available from just one skewer, you can enjoy them on the spot at the Juso main store.